China’s Cultivated Meatballs Ready for Mass Production

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The latest in cellular agriculture
Read recent news to learn about the field of cellular agriculture, and how these changes are shaping the future of meat production.



- Jul 13, 2022
MeaTech 3D to Join Umami Meats on Cultivated Seafood

- May 26, 2022
World’s Largest Cultivated Meat Bioreactors to be Built in US


- May 24, 2022
Cultivated Seafood Company Introduces Cytoponics


- May 16, 2022
UK Study to Explore if Cultivated Meat is a Threat or Opportunity for Farmers

- May 9, 2022
World’s First Cultivated Leather Production Facility to Open in California


- Apr 21, 2022
Israel Invests in World’s Largest Cultivated Meat Consortium

- Apr 18, 2022
Netherlands Announces World's Largest Public Investment in Cellular Agriculture


- Apr 11, 2022
Majority of Consumers Choose Cultivated Meat in Test


- Apr 6, 2022
Japan Develops Country’s First Cultivated Meat


- Mar 30, 2022
Tobacco Offers Solution to Cultivated Meat Bottleneck


- Mar 28, 2022
Cellular Agriculture Europe Welcomes First Cultivated Dairy Member


- Mar 15, 2022
SuperMeat Partnership Marks Industry First to Reduce Production Costs


- Jan 24, 2022
Master Chef Judge and Professional Taster Tries Cultivated Meat in Blind Taste Test

- Sep 1, 2021
Eat Just to bring cultivated meat production to Qatar

- Aug 25, 2021
Cultivated meat to revolutionize modern food systems


- Aug 18, 2021
Designing the Future of Food

- Aug 11, 2021
Shiok Meats acquires cultivated meat start-up Gaia Foods

- Aug 2, 2021
Successfully Commercializing Cellular Agriculture at Scale

- Jul 28, 2021
Sustainable, toxin-free sushi on the horizon