NEWS || What Is Cultivated Meat?

The latest in cellular agriculture

Read recent news to learn about the field of cellular agriculture, and how these changes are shaping the future of meat production.

4 days ago

Learn Everything There is to Know About Alternative Proteins

Take a deep dive into the world of alternative proteins! Watch full-length videos from “The Good Food Conference: Charting the global...

Nov 22

The Potential to Change the Animal Agriculture System for the Better

Isha Datar, Founder and Executive of New Harvest, a global nonprofit building the field of cellular agriculture, gives an insightful TED...

Nov 15

Solving the Climate Crisis While Behaving Ethically Toward Cows

Raising cows for meat is bad for the cows and bad for the environment, but it turns out that cultivated meat could be the solution to our...

Nov 8

“Not Only Viable, But Inevitable”

UPSIDE Foods, a food technology company headquartered in Berkeley, California focused on growing sustainable cultured meat, has opened...

Nov 1

Your Cat May Be Eating Cultivated Mouse Meat in the Near Future

Learn about Because Animals, the company developing cultivated mouse meat for your cat. In this episode, you learn about their Harmless...

Oct 25

USDA Funds National Institute for Cellular Agriculture

The USDA’s move to fund a National Institute for Cellular Agriculture is a historic and crucial step supporting cultivated meat research...

Oct 25

Tufts Receives $10M to Help Develop Cultivated Meat

Tufts professor, David Kaplan, the Stern Family Professor of Engineering, and his team of graduate students, have received a five-year,...

Oct 18

Nomenclature Trends

Sector alignment around the preferred category name for meat produced through cellular agriculture points to “cultivated meat,” based on...

Oct 11

Shanghai-based startup CellX announced it has closed a $4.3M funding

The $4.3 million round, led by prominent Chinese investors ZhenFund, will go towards advancing CellX’s ongoing R&D and expansion, aiming...

Sep 29

New Age Meats secures $25M, aims to launch in 2022

With the latest round of funding, the Berkeley-based startup plans to transition to pilot-scale with the launch of a sausage product line...

Sep 22

Coming soon: cultivated meat and plant-based protein hybrids

While sales of plant-based foods continue to soar, meat sales are also increasing, prompting industry experts to question whether...

Sep 15

UPSIDE Foods partners with Three-Michelin Star Chef Dominique Crenn

For the first time since its removal in 2018, meat - in the form of cultivated chicken - will return to the menu at the world-renowned...

Sep 6

Good Food Institute: charting the global roadmap for alternative proteins

This September 22-24, the Good Food Conference will convene key leaders in science and food technology with entrepreneurs, investors, and...

Sep 1

Eat Just to bring cultivated meat production to Qatar

The San Francisco-based start-up best known for its flagship plant-based egg product, Just Egg, has partnered with Doha Venture Capital...