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Shareables

Downloadable Desktop Graphics

The WhatisCultivatedMeat.com graphics are freely available for public use under the CC_BY_4.0 license. You may share and adapt the graphics, so long as you give attribution to WhatIsCultivatedMeat.com.

An explanation of meat production methods for conventional meat and lab grown meat

“How Cultivated Meat Is Made” by WhatIsCultivatedMeat.com can be reused under the CC BY 4.0 license.

A comparison of production timelines for lab grown meat and conventional meats

“Production Timelines” by WhatIsCultivatedMeat.com can be reused under the CC BY 4.0 license.

Climate Change WICM_1.png

“Climate Change” by WhatIsCultivatedMeat.com can be reused under the CC BY 4.0 license.

Cropland Use WICM_1.png

“Cropland Use” by WhatIsCultivatedMeat.com can be reused under the CC BY 4.0 license.

Water Use WICM_1.png

“Water Use” by WhatIsCultivatedMeat.com can be reused under the CC BY 4.0 license.

Nutrient Pollution WICM_1.png

“Nutrient Pollution” by WhatIsCultivatedMeat.com can be reused under the CC BY 4.0 license.

 
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Mobile View Optimized Graphics

1-how-is-meat-made-mobile 21-07.png

“How Cultivated Meat Is Made” by WhatIsCultivatedMeat.com can be reused under the CC BY 4.0 license.

3-climate-change-mobile.png

“Climate Change” by WhatIsCultivatedMeat.com can be reused under the CC BY 4.0 license.

5-water-use-mobile.png

“Water Use” by WhatIsCultivatedMeat.com can be reused under the CC BY 4.0 license.

2-production-timeline-mobile.png

“Production Timelines” by WhatIsCultivatedMeat.com can be reused under the CC BY 4.0 license.

4-cropland-use-mobile.png

“Cropland Use” by WhatIsCultivatedMeat.com can be reused under the CC BY 4.0 license.

6-nutrient-pollution-mobile .png

“Nutrient Pollution” by WhatIsCultivatedMeat.com can be reused under the CC BY 4.0 license.

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Other Downloadable Graphics

New Protein Map.png

Kindearth.tech maps can be used, so long as you maintain attribution.

CC-BY-NC_CM-header 2_credit Wild Type, A

The Good Food Institute has collected 50 photos of cultivated meat for public use under the CC BY 4.0 or the CC BY-NC 4.0 licenses.