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News
The latest in cellular agriculture
Read recent news to learn about the field of cellular agriculture, and how these changes are shaping the future of meat production.


The Largest Investment in Cultivated Meat to Date Raised by Israel’s Future Meat
Israel’s Future Meat, a company that creates cultivated chicken, lamb, and beef products, has raised $347 million, the largest single...
Dec 22, 2021


CellMEAT Debuts World’s First Cultivated Dokdo Shrimp Prototype
South Korea’s CellMEAT has announced the successful development of a cultivated Dokdo shrimp, which they have replicated in a number of...
Dec 20, 2021


UPSIDE Foods Announces Breakthrough
UPSIDE Foods announced a biological breakthrough: the nutrient-rich broth it uses to feed cells to produce cultivated meat is now 100%...
Dec 13, 2021


US Regulators Face Challenges Deciding Nomenclature
As cultivated meat nears commercialization in the US, stakeholders’ comments submitted to USDA over how best to label this meat made from...
Dec 6, 2021


Learn Everything There is to Know About Alternative Proteins
Take a deep dive into the world of alternative proteins! Watch full-length videos from “The Good Food Conference: Charting the global...
Nov 29, 2021


The Potential to Change the Animal Agriculture System for the Better
Isha Datar, Founder and Executive of New Harvest, a global nonprofit building the field of cellular agriculture, gives an insightful TED...
Nov 22, 2021


Solving the Climate Crisis While Behaving Ethically Toward Cows
Raising cows for meat is bad for the cows and bad for the environment, but it turns out that cultivated meat could be the solution to our...
Nov 15, 2021


UPSIDE Foods Opens World's Most Advanced Cultivated Meat Production Facility
UPSIDE Foods, a food technology company headquartered in Berkeley, California focused on growing sustainable cultured meat, has opened...
Nov 8, 2021


Your Cat May Be Eating Cultivated Mouse Meat in the Near Future
Learn about Because Animals, the company developing cultivated mouse meat for your cat. In this episode, you learn about their Harmless...
Nov 1, 2021


Israeli President First to Taste Cultivated Meat
Israeli President Isaac Herzog tasted cultivated meat produced by Future Meat ahead of the 2021 United Nations Climate Change Conference,...
Oct 29, 2021


USDA Funds National Institute for Cellular Agriculture
The USDA’s move to fund a National Institute for Cellular Agriculture is a historic and crucial step supporting cultivated meat research...
Oct 25, 2021


Tufts Receives $10M to Help Develop Cultivated Meat
Tufts professor, David Kaplan, the Stern Family Professor of Engineering, and his team of graduate students, have received a five-year,...
Oct 25, 2021


Is Cultivated Meat the New Standard in the Meat Industry?
Sector alignment around the preferred category name for meat produced through cellular agriculture points to “cultivated meat,” based on...
Oct 17, 2021


Shanghai-based startup CellX announced it has closed a $4.3M funding
The $4.3 million round, led by prominent Chinese investors ZhenFund, will go towards advancing CellX’s ongoing R&D and expansion, aiming...
Oct 10, 2021


New Age Meats secures $25M, aims to launch in 2022
With the latest round of funding, the Berkeley-based startup plans to transition to pilot-scale with the launch of a sausage product line...
Sep 28, 2021


Coming soon: cultivated meat and plant-based protein hybrids
While sales of plant-based foods continue to soar, meat sales are also increasing, prompting industry experts to question whether...
Sep 21, 2021


UPSIDE Foods partners with Three-Michelin Star Chef Dominique Crenn
For the first time since its removal in 2018, meat - in the form of cultivated chicken - will return to the menu at the world-renowned...
Sep 14, 2021


Good Food Institute: charting the global roadmap for alternative proteins
This September 22-24, the Good Food Conference will convene key leaders in science and food technology with entrepreneurs, investors, and...
Sep 5, 2021


Eat Just to bring cultivated meat production to Qatar
The San Francisco-based start-up best known for its flagship plant-based egg product, Just Egg, has partnered with Doha Venture Capital...
Aug 31, 2021


Cultivated Meat to Revolutionize Modern Food Systems
In a recent discussion on the future of food, health and food expert Johannes le Coutre outlined how cellular agriculture could be a key...
Aug 24, 2021
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