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Advisor Spotlight
Jordan Jones, MEng
Jordan is a PhD student at Worcester Polytechnic Institute currently working in a fellowship for New Harvest. In this fellowship he is developing structured meat using decellularised spinach leaves as a scaffold.
Jordan Jones, MEng
PhD Student
Biomedical Engineering
Worcester Polytechnic Institute
Boston, MA
United States
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Webinars
"New Harvest Fellowship Series"
Cultured Meat and Future Food Show | July 7, 2020
Publications & Other Writings
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